Tomato-Carrot-Lemon Detox Drink Recipe
Drink 2 cups daily for 2 weeks and feel the difference in your digestion, energy, and skin!
Ingredients:
2 medium tomatoes (ripe and fresh)
2 medium carrots (peeled)
1 whole lemon (juiced)
1 cup of water (filtered or boiled and cooled)
Optional Add-ins (for extra benefits & taste):
1 small piece of ginger (anti-inflammatory)
A few mint leaves (refreshing and cooling)
1 teaspoon of honey (if you prefer a sweeter taste)
A pinch of black pepper (aids nutrient absorption)
How to Prepare:
Wash all ingredients thoroughly.
Cut the tomatoes and carrots into chunks.
Blend the tomatoes and carrots together with 1 cup of water until smooth.
Strain (optional) if you prefer a smoother texture.
Squeeze in the fresh lemon juice and stir well.
Add any optional ingredients like ginger, mint, or honey, and blend again.
Pour into a glass and enjoy immediately!
How to Drink It:
Drink 1 cup in the morning on an empty stomach.
Drink 1 cup in the evening before dinner.
Do this daily for 14 days for noticeable benefits.
Bonus Tips:
Use organic vegetables if possible to avoid pesticides.
Store leftovers in a glass container in the fridge (max 1 day).
Always make it fresh for the best results.